CAKE MIX COOKIES DUNCAN HINES. COOKIE BROWNIES RECIPE. CHOCOLATE COOKIE RECIPE COCOA POWDER
Cake Mix Cookies Duncan Hines
- Duncan Hines (March 26, 1880 - March 15, 1959) was a U.S. pioneer of restaurant ratings for travelers. He is best known today for the brand of food products that bears his name.
- Cake is a form of food, typically a sweet, baked dessert. Cakes normally contain a combination of flour, sugar, eggs, and butter or oil, with some varieties also requiring liquid (typically milk or water) and leavening agents (such as yeast or baking powder).
- (cookie) any of various small flat sweet cakes (`biscuit' is the British term)
- (cookie) the cook on a ranch or at a camp
- (cookie) a short line of text that a web site puts on your computer's hard drive when you access the web site
- A person of a specified kind
- A small sweet cake, typically round, flat, and crisp
- A packet of data sent by an Internet server to a browser, which is returned by the browser each time it subsequently accesses the same server, used to identify the user or track their access to the server
Teddy Rumble, aka Da' Bears!
Cake: Chocolate Pudding Cake
1 box chocolate cake mix (I used Duncan Hines Devil's Food)
1 box pudding mix (I used Jello Cook & Serve Chocolate Pudding)
1/2 bag of chocolate chips
Prepare chocolate pudding according to box instructions. Stir in cake mix and pour into floured cake pan, sprinkle in chocolate chips. Bake at 350 for 25-30 minutes.
-Wrestlers: Vanilla, Honey and Chocolate-flavored Teddy Graham cookies; Buttercream frosting tinted with Wilton Icing Colors
-Ring Mat: Pillsbury Whipped Supreme Fluffy White frosting tinted with Wilton Icing Colors
-Ropes: Twizzler "Pull 'n Peel" Cherry licorice
-Turnbuckles: blue raspberry Airheads
-Ring Posts: Vanilla Tootsie Roll, rolled in blue tinted granulated sugar
Wilton #3 decorating tip
My ring started sagging a bit from the humidity! My submission was quickly gobbled up by my wrasslin' lovin' nephew at his birthday party.
Caramel Butter Nut Bars
Caramel Butter Nut Bars
* 1 (18 ounce) pkg yellow or Duncan Hines Caramel Cake Mix (I used caramel for the above)
* 1/4 cup brown sugar
* 1/2 cup butter, melted
* 2 eggs
* 1 tsp. vanilla
* 1 cup salted cashew pieces or mixed nuts or your favorite
* 1 cup milk chocolate chips
* 1/2 cup butterscotch chips
Preheat oven to 350 degrees F. In large bowl, combine cake mix, brown sugar, butter, eggs, and vanilla. Beat on low speed for 1 minute, then scrape sides of bowl and beat for another minute.
Spray a 9x13" baking pan with nonstick baking spray with flour. Spread batter into prepared pan. Sprinkle with the cashews, milk chocolate chips, and butterscotch chips.
Bake cake at 350 degrees F for 25-30 minutes until the bars are set and toothpick inserted in center comes out clean. Cool on wire rack for 30-45 minutes. Then cut into bars Makes 24 bars
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